I make these quite a bit. Just for me. No toppings or dips. I love the crispness. Nobody in my residence likes crispy points. I've extra sliced environmentally friendly onions to your rice right before I flatten it. Great taste.
Weighing down the rice packs the rice jointly additional tightly mainly because it sets in the fridge. This means you'll be able to Minimize neater items and they will crisp up superior. Its also just normally truly annoying whenever you get minor loose bits of rice while in the pan after youre frying up the rice cakes!
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